Ristorante Amici

Appetizers

Bruschetta

Diced Tomatoes, Basil and Extra Virgin Olive Oil over toasted French Bread, 7


Shrimp Scampi

Jumbo Shrimp sautéed with a Garlic and Wine Butter Sauce, 12


Shrimp Grand Marnier

Jumbo Shrimp dipped in Egg Batter and finished with Grand Marnier Liqueur, 12


Eggplant Rollettini

Baked Eggplant stuffed with Cheese and topped with Mozzarella in a Light Red Sauce, 10


Calamari Fritti

Golden Fried Calamari lightly Corn-crusted with Peperoncini, served in a zesty Marinara sauce, 11


Mussels Marinara

Fresh Mussels sautéed with roasted garlic in a zesty Marinara sauce, 9


Broccoli Fritti

Broccoli florets dipped in egg batter served with fresh lemon, 8


Saute Broccoli Rabe

Fresh broccoli rabe sautéed with roasted garlic in extra virgin olive oil, 8

 



Salads

Arugula Salad

Arugula with shaved fennel, apple slices and goat cheese tossed with vinaigrette dressing, 9


Caesar Salad

Romaine Lettuce tossed with croutons, Parmesan Cheese and homemade Dressing (Anchovies upon request.), 7


Insalata Caprese

Beefsteak Tomatoes, Buffalo Mozzarella with Basil, Extra Virgin Olive Oil and Balsamic Vinegar, 10


Soup du Jour

 

 

 

Pastas

Farfalle Con Pancetta

Bow-tie Pasta with Pancetta, Green Peas tossed with Romano cheese in a Cream Sauce, 16


Rigatoni Alla Vodka

Fresh Rigatoni with Mozzarella in a light Pink Vodka sauce, 16


Shrimp Scampi

Jumbo Shrimp sautéed with Roasted Garlic with Wine and Butter served over linguini, 18


Linguini alle Vongole

Fresh Whole Little Neck Clams with Fresh Basil in a Red or White Wine Sauce over linguini, 18


Lobster Ravioli

Homemade Lobster Ravioli with Shallots, chopped Shrimp in a creamy Pink Sauce, 17


Pasta Frutta Di Mare

Shrimp, Scallops, Little Neck Clams, Calamari and Mussels sautéed in a Red or White wine sauce over linguini, 22


Fusilli Con Rabe

Fusilli with Broccoli Rabe, Tomatoes, Roasted Garlic, Pignoli (Pine) Nuts tossed with Grated Cheese, 16


Ravioli Marinara

Cheese Ravioli in a fresh zesty Marinara Sauce, 13


Fusilli con Fresh Tomato

Fusilli with Fresh Tomatoes, roasted garlic tossed with Grated Cheese, 16


Chicken, Ziti, Broccoli

Chicken with Ziti and Broccoli in a cream and cheese sauce of Garlic and Olive Oil, 16


Veal, Ziti, Broccoli

Veal with Ziti and Broccoli in a cream and cheese sauce of Garlic and Olive Oil, 17


Shrimp, Ziti, Broccoli

Shrimp with Ziti and Broccoli in a cream and cheese sauce of Garlic and Olive Oil, 17

 



House Specialties

Haddock Italiano

Baked Haddock with Sliced Onions, Tomatoes and light Bread Crumbs in a White wine sauce, 18


Veal, Chicken and Shrimp Amici

Mushrooms, Sun-Dried Tomatoes, Capers tossed with Gnocchi and Romano Cheese in a Marinara sauce, 23


Veal Bianco

Chicken and Veal Medallions, Jumbo Shrimp, Red and Yellow Vinegar Peppers, mushrooms, Artichokes in a Garlic and wine sauce, 23


Pork Chop al'Grotto

Extra Thick Pork Chop sautéed with Vinegar Peppers and Potatoes, 18


Pollo Amici

Stuffed Chicken Breast with roasted peppers, prosciutto, fontina cheese, baked with mushrooms and artichokes in a white wine sauce, 20

 



Veal

Veal Marsala

Veal Medallions with Mushrooms, diced Ham in a Marsala Wine Sauce, 18


Veal Romano

Rolled Veal lightly breaded with Prosciutto and Fontina Cheese, served with Button Mushrooms in a Light Pink Sauce, 22


Veal Valdostana

Layered Veal Scallopini with Prosciutto Fontina Cheese and Fresh Mozzarella with Artichokes and Mushrooms in a Sherry Wine sauce, 20


Veal Francaise

Veal Medallions dipped in egg batter, and sautéed in lemon with a wine butter sauce, 18


Veal Parmesan

Breaded Veal Scallopini, baked with Mozzarella Cheese in a zesty marinara sauce, 18
Add Eggplant, 19

 



Poultry

Pollo Francaise

Chicken Breast dipped in egg batter, and sautéed in lemon with a wine butter sauce, 16


Pollo Marsala

Chicken Breast with Mushrooms and diced Ham in a Marsala Wine Sauce, 16


Pollo alla Cacciatore

Diced Chicken with Bell Peppers, Onions and Mushrooms in a Fresh Tomato Sauce, 17


Pollo Buona Bocca

Double Breast of Chicken layered with Prosciutto, Spinach, Mozzarella and Mushrooms in a White Wine Sauce, 18

 

Pollo Parmesan

Breaded Chicken Breast baked with Mozzarella Cheese in a zesty marinara sauce, 17
Add Eggplant, 18


*All entrees are cooked to order.The Commonwealth of Massachusetts suggests that raw or uncooked meats or seafoods may increase your risk of food-borne illness, especially if you have certain medical conditions.